Name: Chicken Noodles
Prep time: 20 min
Ingredients: 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 tablespoon water; 3 stalk of green onion, in 3 cm pieces; ¼ onion, sliced; 60 g bean sprouts; ½ red bell pepper, sliced; 70 g udon noodles; 100 g of chicken breast, in long strips; 1 teaspoon vegetable oil; ½ tablespoon SPLENDA® Stevia Crystal

Chicken Noodles

Makes1 serving
Prep Time20 min
Calories526
Made withSplenda Stevia Crystal Sweetener

Ingredients

2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon water
3 stalk of green onion, in 3 cm pieces
¼ onion, sliced
60 g bean sprouts
½ red bell pepper, sliced
70 g udon noodles
100 g of chicken breast, in long strips
1 teaspoon vegetable oil
½ tablespoon SPLENDA® Stevia Crystal

Nutrition Info Per Serving
% Daily Value*
Energy526 kcal674.36%
Total Fat9.20 g11.79%
of which saturates1.00 g0.36%
Total Carbohydrate65.00 g23.64%
of which sugars18.00 g6.55%
Protein46.00 g92%
Salt1.50 g0.55%

Instructions

1

Prepare the noodles as per the instructions on the packaging.

2

Combine the soy sauce, oyster sauce, water, and Splenda Stevia Crystal.

3

Heat 1 teaspoon of oil in a frying pan and fry the chicken for 4 minutes on high heat or until nice and golden. Remove from the pan.

4

Add the onion, bell pepper, and green onion and fry on high heat for another 4 minutes. Add the chicken, noodles, bean sprouts, and sauce and reheat for approximately 1-2 minutes (or until warm and the sauce nice and syrupy.

Made with