Preheat the oven to 175°C. Combine the oatmeal, almonds, and coconut and bake for approximately 8 minutes (stirring in between), or until golden. Set aside to cool.
Almond Cranberry Energy Balls
Almond Cranberry Energy Balls
- Makes12 balls
- Prep Time15 min
- Total Time25 min
- Calories139
- Made withSplenda Granulated
Ingredients
- 70 g oatmeal
- 45 g almonds, chopped
- 25 g unsweetened shredded coconut
- 140 g peanut butter light
- 1 tablespoon chia seeds
- 45 g dried cranberries, roughly chopped
- 6 g Splenda Granulated
Nutrition Info Per Serving
- % Daily Value*
- Energy139 kcal178.21%
- Total Fat8.00 g10.26%
- of which saturates2.20 g0.8%
- Total Carbohydrate11.00 g4%
- of which sugars4.00 g1.45%
- Protein4.7 g9.4%
- Salt0.16 g0.06%
Instructions
1
2
Put the peanut butter in a medium microwave-proof bowl and microwave until runny (approximately 40 seconds). Combine the peanut butter with the baked mixture, chai seeds and cranberries. Create balls of approximately 3 -4 cm and refrigerate. Store in a container.
Made with
Splenda Granulated Sweetener
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