Combine Splenda Sweet Minis and 40 ml water in a saucepan over medium heat, stirring until the Splenda Sweet Minis have dissolved. Set aside to cool.
Lemon Ginger Mocktail
Lemon Ginger Mocktail
- Makes1 serving
- Total Time5 min
- Calories10
- Made withSplenda Sweet Minis
Ingredients
- 3 cm ginger
- 30 ml fresh lemon juice
- 80 ml water
- Sparkling water
- 4 Splenda Sweet Minis
Nutrition Info Per Serving
- % Daily Value*
- Energy10 kcal12.82%
- Total Fat0.00 g0%
- of which saturates0.00 g0%
- Total Carbohydrate1.10 g0.4%
- of which sugars0.60 g0.22%
- Fibre0.00 g0%
- Protein0.00 g0%
- Salt0.00 g0%
Instructions
For the simple syrup
1
For the mocktail
2
Cut the ginger into small pieces. Add the ginger to a blender with 40 ml water and blend until smooth. Pass through a fine sieve or cloth.
3
Combine half of the simple syrup with the ginger juice and lemon juice in a glass. Add ice and top off with sparkling water. If desired, add the remaining simple syrup to make it sweeter.
Made with
Splenda Sweet Minis
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