In a medium saucepan, combine water, apple juice, and spices. Bring to a simmer, then reduce heat, cover, and simmer for 10 minutes.
Cinnamon Apple Tea
Cinnamon Apple Tea
- Makes2 servings
- Total Time15 min
- Calories42
- Made withSplenda Sweet Minis
Ingredients
- 480 ml filtered water
- 120 ml unfiltered apple juice
- 2 Ceylon cinnamon sticks
- 1 tsp whole cloves
- 1 star anise
- 2 rooibos tea bags
- 4 Splenda Sweet Minis
Nutrition Info Per Serving
- % Daily Value*
- Energy42 kcal53.85%
- Total Fat0.60 g0.77%
- of which saturates0.00 g0%
- Total Carbohydrate8.00 g2.91%
- of which sugars4.70 g1.71%
- Fibre1.10 g3.93%
- Protein0.50 g1%
- Salt0.04 g0.01%
Instructions
1
2
Turn off the heat and add the tea bags and Splenda Sweet Minis. Cover and let steep for 3-5 minutes. Remove the tea bags and strain the spices before serving in a mug.
Made with
Splenda Sweet Minis
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