Mix the milk and strawberries in a blender, add Splenda Granulated and continue mixing.
Valentine’s Day Pancakes
Valentine's Day Pancakes
- Makes10 pieces
- Total Time20 min
- Calories81
- Made withSplenda Granulated
Ingredients
- 150 g frozen or fresh strawberries (15 pieces)
- ½ cup light milk (100 ml)
- 1 egg
- 1 cup flour (120 g)
- 2 tablespoons melted butter (25 g)
- ½ packet of baking powder
- 2 g Splenda Granulated (2 full teaspoons)
Nutrition Info Per Serving
- % Daily Value*
- Energy81 kcal103.85%
- Total Fat2.94 g3.77%
- Total Carbohydrate10.74 g3.91%
- Fibre0.63 g2.25%
- Protein2.35 g4.7%
Instructions
1
2
Beat 1 egg in another mixing bowl with a wire whisk. Add the milk mixture and melted butter and mix.
3
Add flour and baking powder and continue mixing until it reaches the consistency of boza.
4
Pour 1 tablespoon of the pancake mixture into the skillet over medium heat. When the bottom side is cooked, turn it over and cook the other side.
5
Place on a serving plate and garnish with strawberries or berries.
Valentine’s Day Pancakes made with Splenda Granulated are ready, bon appetit!
* If sugar was used instead of Splenda, 1 piece would be 86 calories!
1 serving = 1 piece
Made with
Splenda Granulated Sweetener
