Preheat the oven to 180°C.
Peach Cobbler
Peach Cobbler
- Makes1 serving
- Prep Time10 min
- Waiting Time15 min
- Total Time25 min
- Calories289
- Made withSplenda Granulated Sweetener
Ingredients
For the filling
- 1 peach, in wedges
- ½ teaspoon of cinnamon
- 1 tablespoon of SPLENDA® Granulated
For the crumble
- 30 g oats
- 1 tablespoon of coconut oil
- ½ teaspoon of cinnamon
- ½ tablespoon of SPLENDA® Granulated
Nutrition Info Per Serving
- % Daily Value*
- Energy289 kcal370.51%
- Total Fat15.00 g19.23%
- of which saturates12.00 g4.36%
- Total Carbohydrate29.00 g10.55%
- of which sugars12.00 g4.36%
- Protein6.20 g12.4%
- Salt0.00 g0%
Instructions
1
For the filling
2
Combine all ingredients for the filling, and pour into a baking dish.
For the crumble
3
Combine all ingredients and mix well with a spoon. Pour the mixture over the filling and bake for approximately 15 minutes or until golden brown.
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