Preheat the oven to 180°C.
Fruit Compote
Fruit Compote
- Makes4 servings
- Prep Time10 min
- Cook Time45 min
- Total Time55 min
- Calories76
- Made withSplenda Granulated Sweetener
Ingredients
- 1 dessert apple, cored and sliced
- 1 pear, cored and sliced
- 4 plums, halved and stoned
- 1 vanilla pod
- 150 ml red wine mixed with 150 ml water
- 3 tablespoons SPLENDA® Granulated
Nutrition Info Per Serving
- % Daily Value*
- Energy76 kcal97.44%
- Total Fat0.10 g0.13%
- Total Carbohydrate12.30 g4.47%
- of which sugars11.20 g4.07%
- Fibre2.90 g10.36%
- Protein0.60 g1.2%
- Salt0.00 g0%
Instructions
1
2
Place all the ingredients in an oven-proof dish with a lid and cook for 45 minutes until the fruit is tender.
3
Leave to cool slightly before serving warm or chill until required.
Made with
Splenda Granulated Sweetener
Recipes You May Also Like
