Fruit Compote

4 servings, ready in 55 minutes

Discover this easy, delicious & all-star recipe from the SPLENDA® Brand! This Fruit Compote brings life into your kitchen, try it now with SPLENDA® Sugar Alternative, Granulated!

Serves: 4
Preparation time: 10 minutes
Cooking time: 45 minutes

Method

Preheat the oven to 180°C.

Place all the ingredients in an oven-proof dish with a lid and cook for 45 minutes until the fruit is tender.

Leave to cool slightly before serving warm or chill until required.

 

Ingredients

  • 1 dessert apple, cored and sliced
  • 1 pear, cored and sliced
  • 4 plums, halved and stoned
  • 1 vanilla pod
  • 150ml red wine mixed with 150ml water
  • 3 tbsp SPLENDA® Granulated

Nutrition information

per serving
Energy 76kcal
Fat 0.10g
Carbohydrate 12.3g
of which sugars 11.20g
Fibre 2.90g
Protein 0.60g
Salt 0.00g

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